Mmmmmm.... Sweets!

Anyway, I threw it all together with a mound of sliced apples, a cup of sugar and a sprinkle of cinnamon and nutmeg (more than a sprinkle, actually... a fair amount), then after baking for half an hour at 400 I took it out and spread some melted butter on top, then sprinkled it with sugar and put the pie back in for another half an hour. Mmmmmm.... Yummy.
The mini-pie I made for Olivia didn't turn out quite as well. It looks great in the picture, but the bottom crust wasn't quite cooked. I found several recipes that called from anywhere from 20 minutes to 45 minutes cooking. I left it in for 35, but apparently it's not quite enough. I plan on trying to make a few more either later tonight or tomorrow. I told Olivia she could help me make some mini apple pies tomorrow if she was good.

I still haven't been doing much of anything for stitching lately. I've been spending much of my extra time reading. I've been ordering in some of the Anita Blake - Vampire Hunter books (by Laurell K Hamilton) at my local library. I've only got 4 books left in the series so I guess I'll be reading a bit more for the next while. I get two books in at a time since I'm a fast reader (I usually read both books in 2-3 days) so I usually end up waiting for quite a while for the next ones to come in.
Anyway, I should take off. Big Brother just started and I don't want to miss anything! God, I'm such an addict!
2 comments:
The pies and muffins look great! Yum!
Thanks, they're really yummy. I'm just looking up a recipe for "from scratch" pie crust while watching BB8. A lot of them call for the recipe to be chilled for a while before rolling out. So I might make the crust tonight and Olivia and I can make the pies tomorrow.
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